This was my moms way of getting me and my brothers to eat veggies growing up, and it worked. I loved this stew. My wife does her own spin with fresher veggies, homemade sauce and home smoked pork. but the base, easy to prepare method is a quick and easy way to have a LOT of food around.
Ingredients
Notes: Can use pulled pork for different flavor
- 2 cans stewed, diced tomatoes
- 2 cans sweet corn
- 2 cans slice carrots, cut up smaller
- 2 cans lima beans
- 1 can Hunts Spaghetti sauce (or V8 juice)
- 1 Rotisserie Chicken (diced)
- 2 cans white potatoes (diced)
- 1 cup chopped celery
- 1 Tablespoon Barbeque Sauce
Directions
- Mix all ingredients together in large dutch oven pot
- (do not drain the vegetables, use the liquid)
- Bring to boil, then simmer for 1 hour